Antibiotic Susceptibility of Salmonella, Campylobacter coli and Campylobacter jejuni Isolated from Northern German Fattening Pigs
According to new research from Germany, the percentage of bacteria resistant to at least one of the tested antibiotics was 94 per cent for Salmonella Typhimurium, 76 per cent for C. coli and 55 per cent for C. jejuni isolates. Resistance to three antibiotics was observed in 75 per cent of the Salmonella Typhimurium isolates.