University of Alberta researchers report beneficial effects of Progenos (l–arginine) supplementation during pregnancy on early embryonic development and placental vascularisation while also investigation gene expression associated with these characteristics...
While controversial, epigenetics does appear to offer potentially significant value to livestock genetic programmes. Oscar Gonzalez-Reico from the Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, Madrid, Spain looks at the challenges...
Pigs that were diagnosed with minor or severe osteochondrosis (OC) had higher body weights than those that did not have OC although the precise relationship between body weight and OC varied among the joints that were studied, according to new research...
Pig genetic line affected the response to porcine circovirus type 2 (PCV2) vaccination in terms of growth response in a study carried out in Kansas. The mean weight difference between vaccinated and control pigs was almost four times greater in the purebred...
Genetics research at Aarhus University in Denmark has led to the development of breeding objectives in pig production that also focus on welfare. A reduction in piglet mortality has already been achieved.
Gene polymorphisms influencing stress reactivity open the way to marker-assisted selection to reduce stress and improve robustness of animals, contributing to animal well-being as well as improved product quality, according to the final scientific report...
Genes and genetic pathways involved in the intestinal health of chickens and pigs are described and genome-wide prediction tools for intestinal health are defined in the final scientific report from the EU group, Sustainable Animal Breeding (SABRE) subtitled...
The final scientific report from the EU group, Sustainable Animal Breeding (SABRE), subtitled 'Cutting Edge Genomics for Sustainable Animal Breeding', explains how the latest genomics tools are being used to reduce the problem of boar taint by breedi...
Research for improved genomic tools for pigs are reviewed in the final scientific report from the EU group, Sustainable Animal Breeding (SABRE) subtitled 'Cutting Edge Genomics for Sustainable Animal Breeding'.
According to Norwegian researchers, genomic selection increases genetic gain for traits that are measured on females, which includes several traits with economic importance in maternal pig breeds, and genotyping females is essential to obtain a high accuracy...
An overview of the importance of epigenetics in animal breeding and research to characterise epigentics from the final scientific report from the EU group, Sustainable Animal Breeding (SABRE) subtitled 'Cutting Edge Genomics for Sustainable Animal Br...
An overview of the reasons for genomic analysis and software tool development from the final scientific report from the EU group, Sustainable Animal Breeding (SABRE) subtitled 'Cutting Edge Genomics for Sustainable Animal Breeding'.
This year's Annual JSR Technical Conference proposed that this year was one of revolution in the agricultural industry. Jackie Linden, senior editor of ThePigSite, reports on the event.
Progress in genetics, sales of breeding stock and R&D in genetics in Denmark are outlined in the latest annual report from the Danish Pig Research Centre.
Genes associated with litter size were found to be expressed in reproductive tissues and those for fertility traits were found to be linked to fat deposition, according to researchers at Iowa State University.
Pig breeding company PIC offers tips on how to be cool by being prepared for high summer temperatures.
Every day, four trucks leave from the Raporal factory, on the outskirts of Montijo in Portugal to the warehouses of Jerónimo Martins (JM).
Feeding newly-weaned pigs can be a challenge, but remember, good care at the beginning translates into more profit in the end. PIC offers advice on how proper feed management for newly-weaned pigs can help to overcome these challenges.
Selection of gilts based on a few selected characteristics would increase the proportion of gilts that farrow and reduce age at first farrowing, according to researchers from North Carolina State University and Newsham Choice Genetics.
This is a report based on the field survey which has been performed on farms. This is not a scientific report in the sense that all kinds of literature has been included and so conclusions should be drawn with care, write Chris T. Opschoor, Saskia Bloemhof,...
In an extensive study on pig farms, TOPIGS investigated the most important management factors influencing piglet birthweight.
Pig veterinarian, Mark White, describes the causes, prevention and treatment of the various types of splay-leg in a Health Bulletin from NADIS.
Proceedings of the Kansas Swine Day 2010 conference, which focused on the nutrition and nursery pigs and finishers as well as feed management.













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