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Bulletin No. 25 - Summer 2006
MiscelleanousProduction
PHILIPSEN P
CEE is developing and changing fast.
Pig Progress, 2005, Volume 21, N°10, 26-27
In countries of Central and Eastern Europe (CEE), in spite of a general collapse due to the transition towards the free market in the 1990s, the livestock industry is getting its breath back. One of the main handicap CEE countries have to deal with is the lack of knowledge regarding hygiene and animal nutrition. The modernization of pig farms in CEE countries is on the way but requires the training of farmers.
