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Bulletin No. 28 - Winter 2007
BacterologyZoonoses
TUCKER AW
An update and overview of zoonotic infections of pigs.
The Pig Journal, 2006, 57, 178-191
This paper describes three different types of zoonoses (food-borne, occupational and emerging). The authors also focused on the methods currently used to monitor and control food-borne and occupational zoonotic infections, as these diseases represent a major public health issue.
