ThePigSite.com
5M Retail Now Open - Win a Ipad 2Sign up for ThePigSite weekly newsletterFollow us on Twitter
Swine Bibliography Centre
Search ThePigSite:
Section:

Use the above box to search this section or the whole site
Swine Bibliography
ThePigSite.com Swine
Bibliography
Centre
is brought to you in association with
Merial

Support that keeps you updated
for
FREE


Bulletin No. 29 - Spring 2008

Bacterology

Salmonella

GOLDBACH SG, ALBAN L
A cost-benefit analysis of Salmonella-control strategies in Danish pork production.

Preventive Veterinary Medicine, 2006, Volume 77, Nº1-2, 1-14

The objective of this cost-benefit analysis was to investigate several Salmonella control strategies in the Danish pig production system. The four control approaches studied included hot-water decontamination, sanitary slaughter, home-mixed feed and acidified feed. The data used in this analysis mostly came from the Danish Meat Association (DMA) and the Danish Zoonosis Centre. Some information was also provided by experts in the field. This study showed that hot-water decontamination was the only socio-economically profitable control strategy.



Share This
Our Sponsors
Partners

Swine Bibliography Home Page Merial on ThePigSite