ThePigSite.com - news, features, articles and disease information for the swine industry

Category: Pig Meat Quality

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Articles

Ask an expert: Genetics and reproduction
This month The Pig Site puts some of your questions to Dr Craig Lewis, chair of the European Forum of Farm...
The inner workings of a global swine semen facility
Stuart Lumb provides an insight into the facilities and processes of a boar stud and artificial insemination...
The constitution of an Ox? What your pigs’ genetics can tell you
The analysis of meat inspection data at slaughter suggests there are links between genetic variation and the...
Stunning at slaughter: Is your hard work going to waste?
Dr Lauren Edwards, University of Melbourne, discusses some of the stunning methods currently used at slaughter...
An overview of China's pork import market 2017 & forecast for 2018
Angela Zhang, IQC Insights, provides an in-depth analysis of China's pork industry over the last 12 months...
Reducing competition for high quality protein ingredients between humans and livestock
The Pig Site speaks to Kayla Silva, researcher within the Department of Animal Biosciences at the University...

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