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Category: Marketing Pork

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From the brink of extinction: Zimbabwe's pork industry
Zimbabwe has a tumultuous history within agriculture and producers are seeking positive change, particularly...
Diagnostics Critical in Effort to Eradicate PRRS Virus
Porcine Reproductive and Respiratory Syndrome (PRRS) costs the global pig industry hundreds of millions of...
Consumers and Pork Quality – Sensory Taste
Globally, pork is consumed in the largest proportion of all meat (40.1%), followed by poultry (34.1%), beef...
Consumer Perspectives on Pork Quality
I was recently at the National Swine Improvement Federation (NSFI) conference in Raleigh, NC. This conference...
Consumers and Pork Quality - Tenderness
For the pork industry, there is one common goal: to provide a cost competitive, wholesome, uniform and quality...
What Brexit Might Mean for the UK Pig Industry and Trade?
In this edition of Horizon, AHDB examines pork industry trade flows between the UK, the EU and its other major...

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