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Category: Food Safety

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Trends in the continental meat industry
David Houghton and Susie White from Winterbotham Darby talk conti-meat trends, food safety and consumer trust....
ELISA or PCR? Not all tests are created equal
Many people are confused about how to apply diagnostic methods. Although the diagnostics field is rapidly...
Pork 101
IPPE 2018 featured a session run by representatives from the Pork 101 project, who presented the features...
DipTest: do-it-yourself, low-tech E. coli testing
Treating and preventing E. Coli can be an expensive prospect - after an outbreak, a farmer may experience...
Influenza: a growing threat to your swine herd
Influenza A virus in swine has an endemic presence in swine populations across North and South America, Asia...
African Swine Fever: learn the facts, save your pigs
With the rapid emergence of cases of African swine fever identified within Europe, it is important to maintain...

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