Category: Processing
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Company News
Pork Commentary: Western Canada’s Hog Industry Restructures
15 January 2013Elm Spring Wins Maple Leaf Foods' Award
15 November 2012Pfizer Boar Meat Taste Testing in Puerto Vallarta
12 November 2012
Systems Integration Set To Exhibit at Foodex
06 March 2012Pfizer Ends Residue Violation Worries
18 January 2012Cablevey Offers Free Registration to Pack Expo
30 August 2011JSR Signs Key German Contract
03 June 2011Nedap Concludes Contract with Chinese Processor
16 May 2011News
Hormel Lowers Outlook
19 June 2013Investor Wants Smithfield Sliced Up
18 June 2013Smithfield Sales Rise Profits Down
17 June 2013Management Changes at VION Food Germany
12 June 2013Smithfield-Shuanghui Deal Hits Snags
11 June 2013Smithfield Investor Charged with Insider Trading
10 June 2013JBS to Buy Seara from Marfrig
10 June 2013Shuanghui's Acquisition Deal Win-win for China, US
03 June 2013More
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Articles
Power Ultrasound for Curing Pork
Ciara McDonnell was awarded 'Best Presentation on Food' for her PhD on the use of power ultrasound for accelerating...
Ciara McDonnell was awarded 'Best Presentation on Food' for her PhD on the use of power ultrasound for accelerating...
Risk Informed Management of Salmonella in Deep Tissue Lymph Nodes
The removal of deep tissue lymph nodes at the processing plant is time-consuming and may not significantly...
The removal of deep tissue lymph nodes at the processing plant is time-consuming and may not significantly...
Welfare, Carcass and Meat Quality of Pigs in Transport
The type of vehicle used to transport pigs and the location of the animal in the truck as well as the season...
The type of vehicle used to transport pigs and the location of the animal in the truck as well as the season...
Finding the True Measures of Successful Pork Production
Pork industry players need to learn from other industries and rethink toward new and more sophisticated...
Pork industry players need to learn from other industries and rethink toward new and more sophisticated...
Effect of Salt Reduction on Growth of Listeria monocytogenes in Meat and Poultry Systems
Reducing sodium in pre-blends and emulsified meat and poultry products would have no effect on Listeria monocytogenes...
Reducing sodium in pre-blends and emulsified meat and poultry products would have no effect on Listeria monocytogenes...
Campylobacter: Prevalence on Pig Livers and Antimicrobial Susceptibility
Around one in 10 of the pig livers tested by researchers in Germany was found to be Campylobacter-positive,...
Around one in 10 of the pig livers tested by researchers in Germany was found to be Campylobacter-positive,...
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