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Category: Labelling & Traceability

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Articles

Tag-team farming: the benefits of franchise production
A number of pig farmers in the Netherlands are enjoying the benefits of joining forces, having forged a united...
Are ‘megafarms’ fit for the future?
The Bureau of Investigative Journalism looks into the sustainability of ‘megafarms’ and how the swine...
The ban on routine castration in Europe – is it progressing?
A ban on routine castration in Europe by the end of 2018? The Pig Site speaks to Dr Craig Lewis, PIC global...
Stunning at slaughter: Is your hard work going to waste?
Dr Lauren Edwards, University of Melbourne, discusses some of the stunning methods currently used at slaughter...
Trends in the continental meat industry
David Houghton and Susie White from Winterbotham Darby talk conti-meat trends, food safety and consumer trust....
Research: Complete Workflow Solution for SIV Testing
GLOBAL - Swine influenza virus (SIV) is a highly contagious viral infection of pigs, resulting in significant...

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