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Category: Production Management

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Pigs need water in winter too
As temperatures drop during the winter, managing hydration is still a critical component of daily protocols....
Review: Achieving sustainable production of pig meat
Volume 2: Animal breeding and nutrition ...
Northern Ireland pig herd shows resilient ‘bounce back’ ability
Using more prolific genetics as well as increasing the feed intake to lactating sows has helped boost the...
'Pork rules': Ghana's pig industry in 2017
Efua Okai provides an insight into Ghana’s pork industry, from farm to fork, and the new generation of pig...
From the brink of extinction: Zimbabwe's pork industry
Zimbabwe has a tumultuous history within agriculture and producers are seeking positive change, particularly...
Zinc oxide alternatives for weaned pigs: organic acids and MCFAs
As concern for the use of Zinc oxide in pig feed grows, pig producers are looking for alternatives that can...

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