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Category: Markets and Economics

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Articles

Influence of Storage Bin Design and Feed Characteristics on Flowability of Pig Diets Containing Maize Distillers Dried Grains with Solubles
Maize dried distillers grains with solubles (DDGS) is a valuable ingredient in the swine industry but when...
Effects of Dietary Potassium Diformate in Piglets and Fatteners Under Tropical Conditions
Dietary potassium diformate (KDF) has been widely applied in pig production for almost 20 years and has been...
Consumers and Pork Quality – Sensory Taste
Globally, pork is consumed in the largest proportion of all meat (40.1%), followed by poultry (34.1%), beef...
Consumer Perspectives on Pork Quality
I was recently at the National Swine Improvement Federation (NSFI) conference in Raleigh, NC. This conference...
Discerning Pig Screams in Production Environments
Pig vocalisations convey information about their current state of health and welfare. Continuously monitoring...
Consumers and Pork Quality - Tenderness
For the pork industry, there is one common goal: to provide a cost competitive, wholesome, uniform and quality...

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