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Friday, February 23, 2018
Influence Feed: SNAP Judgments, 2019 Budget
Stay current on the latest food and agriculture issues impacting your business with Influence Feed by Zoetis. Influence Feed tracks the top 1,500 most influential voices across all segments of food and...
Global Market Report: Mexico's pork market
After two weeks surfing the Mexican pork market, talking with producers and packers, there are some relevant facts that allows us to subtract the following conclusions: Price - The price has kept a...
Antibiotic-free production: What lessons can pork learn from poultry?
A rapid increase in the use of vaccines for respiratory and enteric diseases in swine over the past year will ultimately allow a reduction in antibiotic use, predicted Joe Connor, DVM, swine veterinarian,...
Thursday, February 22, 2018
Jim Long Pork Commentary: US Hog Prices slide lower
Over the last week US 53-54% lean hogs, decreased from 74.25c / lb to 71.63c / lb. In our mind this is mostly attributed to Pork Cut-Outs that declined from 82-83c/lb range, to 77-79c/lb last week. ...
Wednesday, February 21, 2018
Gilt and Sow Management Guidelines 2017: Section 1 General Farm Review
This section provides checklists on key performance indicators related to general sow farm processes and performance. ...
Tuesday, February 20, 2018
3 tips for surviving the vitamin A & E supply crisis
A supply disruption of Vitamin A and Vitamin E has led to higher prices, presenting a clear challenge to nutritionists and feed formulators in many markets around the globe. Here we examine the role of...
Can your boar ensure quality? Hypor Kanto can
These days, quality can be hard to find, unless you know where to look. And if you’re seeking a boar that offers exceptional meat quality, look no further than the Hypor Kanto. ...
How long do mycoplasma-negative herds stay negative?
Most hog farms successfully stamp out mycoplasma pneumonia when they work with their veterinarian to eliminate the disease. The challenge is preventing reinfection....
Hypor Libra*: Greater gains with less labour
The expression “time is money” is especially true for pork producers, because time and money are the two things that are always in short supply; or at least, they used to be. Thanks to the new Hypor...
Genesus global technical report: Short remarks about sow's lactation
If you search the internet «sows do not produce milk» or «sows do not produce enough milk» you will find multiple articles, trials, recommendations and expert’s opinions; that often contradict each...
USDA seeks comments on plans to modernise swine inspection
Spokespersons for USDA’s Food Safety and Inspection Service (FSIS) made the rounds at the 2018 International Production and Processing Expo in Atlanta to drum up support for proposed rules to modernize...
Friday, February 16, 2018
Genesus Global Market Report: Canada - a strange marriage
The ties that bind. The marriage I am referring to is the increasingly strong one between the Quebec and Ontario pork industries. ...
Jim Long Pork Commentary: Mexico trip report
Last week we spent in the state of Jalisco, Mexico. Capital of Jalisco is Guadalajara. Jalisco is the number one state in Mexico for hog production, with over 20% of the country’s output....
Wednesday, February 14, 2018
Healthy, stress-free GI tract is key to pigs’ long-term health
A healthy gastrointestinal (GI) tract is inextricably linked to the nervous system and is generally a strong predictor of a pig’s overall health, said a research veterinarian who specializes in animal...
Tuesday, February 13, 2018
Bluestar Adisseo announces closing of Nutriad acquisition
Bluestar Adisseo Company (“Adisseo”) announces that it has completed the acquisition of global feed additives producer Nutriad. This transaction is part of Adisseo’s strategy to become one of the...
Breaking €1 billion for the first time, Ceva Santé Animale consolidates its position as the leading French player in the global animal health market
2017 will go down in history as the year Ceva Santé Animale (Ceva) achieved growth of 20% and broke the billion euro barrier for the first time with sales of €1.1 billion. This performance consolidates...
Hypor's commitment to quality attracts top breeder
Last month, Hypor signed a long-term breeding contract with their new Great Grandparent (GGP) nucleus farm in France for their Hypor Large White. The farm (SCEA du Bois de Thiouzée) is owned by Bertrand...
Genesus Global Market Report: USA
Cash hogs are approaching $60 live, in February, I don’t think even Punxsutawney Phil saw that coming....
Wednesday, February 07, 2018
Role of Diagnostics for Investigating PCV2
ANALYSIS - Eduardo Fano, FLEX Technical Manager with Boehringer Ingelheim, speaks about the role diagnostics play when investigating PCV2, also in vaccinated populations....
Tuesday, February 06, 2018
Laboratory automation solutions designed to boost productivity showcased at SLAS 2018
Thermo Fisher Scientific, the world leader in serving science, today announced new laboratory automation technologies designed to streamline workflows, optimize productivity, and speed time to results....
The rise of fumonisins marks global trend as mycotoxin threat shifts
Fumonisins have become more prevalent at higher concentrations in raw commodities and finished feeds in recent years, according to the latest annual Biomin Mycotoxin Survey data....
Steps to keep the incidence of stillborns at bay
The cause of stillborns in pig production varies widely, but it’s often connected to sow parity or infectious disease. Either way, stillborns are costly and need to be minimized for profitable, efficient...
Monday, February 05, 2018
Jim Long Pork Commentary: Where we at? Where are we going?
This past week, a year ago, US 53-54% lean hogs were averaging 69¢ lb; this year, this past week 73¢ lb - 4¢ higher, or about $8 per head to the good....
Food-chain specialist: Communicate the emotional side of pork production, not the technical
The food supply chain has changed dramatically in the past 20 years. “It’s so much more complex and consumer driven,” said Justin Ransom, supply chain strategist. “Today’s consumer can ask for...
Strategies to maximise long-term genetic gain in the genomic era
Genomic selection (GS) is a new method for improving economic traits in animal populations by utilising information from molecular markers, phenotypes and pedigree....
Wednesday, January 31, 2018
Genesus Global Market Report: China
As we welcome 2018, the year of the dog, the Chinese pork producer should be fairly optimistic. ...
Hypor Libra* raises interest, lowers feed cost
As the world’s most “prolificient” sow - the sum of prolific and efficient – the Libra* balances traits in feed conversion and mothering ability to lower the feed cost per pig. “Producing more...
Jim Long Pork Commentary: Iowa Pork Congress report
Last week we attended the Iowa Pork Congress in Des Moines, Iowa. Iowa is the number one hog producing state in the US....
Monday, January 29, 2018
New forms of swine influenza pose tough but manageable challenges
New strains of the swine influenza virus continue to emerge, making it difficult for pork producers to manage, two experts who specialize in the disease of food animals said at a recent webinar organized...
Hypor Magnus earns top marks in Hickory Ridge trial
Best pork; lowest cost. In any recipe for Total System Profitability, those are key ingredients. That may explain why the Hypor Magnus stole the show in a recent terminal sire trial at Hickory Ridge Research...
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