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ThePigSite - Whole Hog Brief

Whole Hog Brief

Published monthly, Whole Hog Brief provides 12 pages of detailed analysis of global pig industry trends, summarising key data from all the major markets.

Read Whole Hog each month if:

  • You want intelligence not data

  • You want to see the big picture and understand industry trends

  • You want to know which way the global pig price cycle is heading

If you need to keep up with global pig industry trends you need Whole Hog Brief.

ThePigSite - Whole Hog Brief

Subscribe now and receive the previous 2 months’ editions free

WHY Subscribe?

Closely track industry trends: See how global supply trends affect your business.

Cycle Turning Points: Get forecasts of when the price cycle will turn up and down - Whole Hog's predictions have been right on target since 1999.

Published Monthly: Frequent enough to see the trends, but avoiding information overload.

Industry Leading: Be up there with the industry leaders - if the Danes, Canadians, Americans, Australians and Chinese are reading Whole Hog - can you afford not to?

Global coverage: The only publication that regularly offers market information from all key pig producing regions including Australia, Canada, China, Eastern Europe, EU, Asia, South America and the USA.

Prompt email delivery: Delivered by email in PDF magazine format at the beginning of each month.

Hot news service: Major market news (e.g. disease outbreak) emailed to subscribers.

Subscribe now and receive the previous two months’ editions free.

WHAT is the cost?

Prices per annum (12 editions).
(you can pay in £sterling, €uro or US$)

- Single user: £420
- Two users: £600
- Five users: £1100
- Ten+ users: £1500

See shop for €uro or US$ prices.

Have a question?

If you have any questions please feel free to call our Sales hotline: + 44 (0)1733 253006

ThePigSite - Whole Hog Brief Subscribe Here

ThePigSite - Whole Hog Brief

Copyright: Reproduction is strictly prohibited without the express permission of the editor.
Whole Hog Brief is published monthly.
Editor: Dr. John Strak Editorial: editor@porkinfo.com
Web: www.porkinfo.com Phone: +44 (0) 1733 253006 Fax: +44 (0) 1733 252489

If you need to keep up with global industry trends... you need Whole Hog Brief!
Subscribe here...

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