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ThePigSite Newsletter - 17 February 2014

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ThePigSite
Monday 17th February 2014
Jackie Linden - ThePigSite Senior Editor

Jackie Linden
Senior Editor


Chinese Government Policy and Opportunities for Pork Exports

According to a recent report from Rabobank – 'New Chinese Agricultural Policy' – new policy adjustments in China will address balancing the pace of urban and rural development, usher the adoption of mechanisation and new technology in the agricultural system, and facilitate the timely transfer of land use rights in order to create economies of scale.

“Agriculture has been the backbone of the Chinese economy for thousands of years,” states Rabobank analyst, Chenjun Pan.

“The pressures associated with feeding a population of 1.3 billion has meant that the domestic agricultural industry is strategically important to national food security. The decisive and supportive role of the Government in agricultural development in China has facilitated new growth in food demand, and farmers’ incomes are expected to grow faster than ever before.”

Agricultural development has always been impacted by policy, according to the report.

From a land perspective, China’s current agricultural system is based on small-scale production. This fragmented and uncoordinated supply chain cannot meet urban requirements for food safety and quality, yet small farmers are responsible for the majority of agricultural output.

This has driven the establishment of large commercial farms where both standardised operation and government monitoring is easier. Rabobank expects these farms to continue growing rapidly. Increasing the average scale of household farms to a level at which modern agricultural practices can be adopted will be therefore be key.

Thanks to the Government’s framework for the regulation of land use rights transfer, large areas of land can now be planted collectively, greatly facilitating mechanisation and enhancing efficiency and productivity.

New types of farming organisations, such as cooperatives, family farms and specialised large farms, have emerged since land use rights transfer has become possible. The coexistence of these new types of farms has quickly become a new, important source of agricultural production.

Meat and dairy exports present a huge opportunity for the UK food sector particularly with new markets opening up in countries such as India and China.

Agriculture minister George Eustice, speaking at the AHDB Outlook Conference in London last week, said that exports offer great opportunities for British agriculture particularly with a growing global population demanding more food.

He said he was hopeful on new opportunities for UK pork exports into regions outside of the EU in countries such as China.

On the domestic market, the minister said that consumers are now asking more questions about the origins of the food they eat and supermarkets are taking note of the consumer demand to know where the food comes from.

To this end, they are changing their approach and offering more locally sourced foods so that consumers do not have to only visit the farm shop to buy products that are locally produced.

Turning to news of pig diseases, the Office of Chief Veterinary Officer (CVO) has confirmed the first case of the Porcine Epidemic Diarrhoea in Manitoba, following previous outbreaks in Ontario.

Also in the last week, African Swine Fever has been confirmed in a total of nine wild boar found dead in the Rostov and Tula regions of western Russia.


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This Week's Articles and Analysis

On-farm Storage and Bioreduction of Non-ruminant Livestock
Highlights of a BPEX-funded research project carried out at Harper Adams University are outlined in this publication, no. 22 in the series 'Research into Action'. The project investigated the feasibility of anaerobic digestion as a cost-effective, sustainable and biosecure method of on-farm storage and bioreduction of fallen livestock for the pig industry.

Myelin Matters to Piglet Movement, Reflexes and Coordination
Agricultural Research Service (ARS) scientists have been investigating the development of the piglet's nervous system and other organs, reports Sandra Avant, ARS Information Staff. They have found that feeding sows a supplement of creatine may reduce the mortality of piglets of below-average birthweight.

Investigation of the Use of Meloxicam Post-farrowing for Improving Sow Performance and Reducing Pain
Administering the pain-killer, meloxicam, to all sows post farrowing did not improve piglet survival and growth, according to new research from Canada.

Evaluation of Dietary Acidifiers on Growth Performance of Nursery Pigs
The responses of weaned pigs to dietary acidification were inconsistent across three experiments but the reasons are unclear, researchers told delegates to the latest Kansas Swine Industry Day after a study looking at three acidifiers across different periods of time.

Occurrence and Severity of Lung Lesions in Slaughter Pigs Vaccinated against Mycoplasma hyopneumoniae with Different Strategies
New research from Germany reveals that Mycoplasma hyopneumoniae is still a major problem, causing signs of enzootic pneumonia despite the widely applied vaccination.

Generating Swine Influenza Virus Oral Fluid Diagnostic Reference Standards
Diagnostic assays based on oral fluid specimens have developed remarkably quickly and have been shown to be capable of excellent diagnostic performance, according to a US research team.

Digestibility by Growing Pigs of Amino Acids in Heat-damaged Sunflower Meal and Cottonseed Meal
Researchers based in the US have examined the effects of heat damage, achieved by autoclaving, on the nutritional composition and on the digestibility of amino acids in sunflower meal (SFM) and cottonseed meal (CSM) fed to growing pigs.

Company News

VNU Exhibitions Strengthen Livestock Network
GLOBAL - VNU Exhibitions Asia Pacific and Federation of Asian Veterinary Associations or FAVA are to step up their collaboration in creating a strong network and relationship with livestock industry partners and improving content and management in VIV Asia and ILDEX Exhibitions.
Zoetis Results Confirm Commitment to Grow Revenue
US - Zoetis has reported its fourth quarter 2013 revenue of $1.25 billion, an increase of seven per cent from the same period the previous year and while revenue for the year was up five per cent at $4.56 billion.
Zoetis Partners with Iowa State University on PED Vaccine
US - Zoetis has announced a research partnership with Iowa State University to help control Porcine Epidemic Diarrhoea virus (PEDv) in the United States.
Market Reports

UK December Agricultural Price Index - 13 February 2013
China Wholesale Prices - 13 February 2014
AHDB Pig Market Weekly - 13 February 2014
USDA Feed Outlook - 12 February 2014

Global Pig Industry News

   United States

CME: Pork Demand in Great Shape
Export Data is Good News for Pork Producers
Iowa Pork Producers Introduce Cyclone Swine Spectacular Youth Event
Interest in Pork Spans Many Cultures, Ethnicities
Hog Outlook: 2014 Pork Production Forecast Lowered
NFU Thankful for Farm Bill, Livestock Disaster Programmes
Wyckoff's Closing Report: Hog Futures Higher
Iowa Pork Producer Pays Fine for Manure Discharges
PED Virus Threatens Wisconsin's Pork Industry
Hot, Dry Summer Likely, but Possible Moisture Relief this Fall
Wyckoff's Weekly Hog Outlook: 'Mixed Bag' Following USDA Report
Jim Wyckoff's Closing Comments: Lean Hogs Close Higher

   Canada

Porcine Epidemic Diarrhoea Virus Confirmed on Manitoba Farm
Farmers Encouraged to Tell Their Stories Online
Proposed Changes in Environmental Enrichment Potentially Problematic
Consider All Risk Factors When Using Risk Management Strategies
Canada Investigates Role of Feed in PED Virus Spread
Manitoba Pork Council Urges Investment in New Pig Housing
Pork Commentary: Manitoba Swine Seminar

   Global

How Big is Carbon Footprint of Food Waste?
Animal Health, Feed Safety Concerns Boost Feed Antioxidant Market

   United Kingdom

Exports Offer Great Opportunity for British Agriculture
Time to Say Goodbye to the 'Weakest Link', Says Pig Association
Weather Extremes Show Food Security Should be Major Concern
Multi-million Pound Investment in Scottish Pork Plant
Pig Farmers Urged to Stay Alert for Swine Dysentery
Winter Olympics Pose Disease Risk for British Pigs

   Australia

Hot Dates for Pig Production Course Students
Agriculture Takes Centre Stage at Upcoming Australian Conference

   European Union

Vote on EU Animal, Plant Health Rule Proposal Gets Support
EU Pig Markets Erratic after Russian Pork Ban

   Spain

International Training Course on Alternatives to Pig Castration

   China

Pork Import Rejected for Failing Quality,
Packaging Standards

Is New Chinese Agricultural Policy Driving Production, Consumption?

   Viet Nam

Viet Nam: Hog Markets

   Russian Federation

African Swine Fever Confirmed in Wild Boar in Rostov, Tula

   France

Food Exports Boost French Economic Recovery

   Denmark

Danish Pig Research Centre Seeks New Head

   Italy

Europe's Pig Producers to Meet in Italy in May

   Brazil

Russia, Hong Kong Took Most Brazilian Pork in January

   Finland

Atria Given Go-ahead to Buy Saarioinen
HKScan Adopts Harmonised Name Structure

Events/Promotions

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VIV Europe 2014
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