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Pig Journal Volume: 49
Publication date: June 2002

Proceedings Section

THE SALMONELLA "PROGRAMME" IN DENMARK: STRUCTURE AND WAYS OUT OF THE INFECTION
by L.T. Krarup

Abstract
This paper sets out in broad terms the ways in which Denmark has sought to reduce the weight of Salmonella infection in its pig population. The motivation for this was to also reduce the number of cases of human Salmonella recorded in the country. The basic approach to such a control system, involving slaughterhouse, laboratory and on-farm monitoring, is described in detail by the author.

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