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Vaccination
Management
Disease Information
A PMWS update (Jake Waddilove)
ABOUT PMWS & PDNS
National Pork Board PMWS Fact Sheet
About PDNS (Jake Waddilive)
CEI Emerging Disease Notices: PMWS / PDNS
Conference and meetings archive
Case Histories
Yorkshire Farm, UK - Mike Muirhead - Final Update, June 2002
Mike Muirhead's case history of a Yorkshire farm with PMWS and PDNS.
East Anglia Farm, UK - Philip Richardson
This paper charts the course and effects of the disease on a single herd as well as highlighting the economic impact.
Photographs
Clinical signs
Photos of the clinical signs that are seen generally in pigs with PMWS and PDNS. Includes skin lesions, enlarged lymph glands, wasting and dead pigs.
Post mortem (1)
Photos of the signs that are seen in post-mortem samples of pigs with PMWS and PDNS. Includes interstitial pneumonia, secondary bacterial infection, enlarged lymph nodes, oedema and intra cytoplasmic inclusions
Post mortem (2)
More Photos of the signs that are seen in post-mortem samples of pigs with PMWS and PDNS.


PMWS Research Archives

Published Tuesday, October 20, 2009: Veterinary Microbiology, In Press, Corrected Proof, Available online 20 October 2009
A Study on the Severity and Relevance of Porcine Circovirus Type 2 Infections in Dutch Fattening Pigs with Respiratory Diseases
G.J. Wellenberg, F.T. Bouwkamp, P.J.v.d. Wolf, W.A.J.M. Swart, M.J. Mombarg, A.L.W. de Gee
This study was set up to get more insights in the severity and relevance of porcine circovirus type 2 (PCV2) infections in Dutch fattening farms in an endemic PCV2-situation with no clinical signs of post-weaning multisystemic wasting syndrome (PMWS). In part A of the study, in total 29 commercial fattening farms with varying percentages of pneumonia and pleurisy at slaughter were examined. Blood samples were collected at random by cross-sectional sampling; 10 in the age of 10–12 weeks, 10 at the age of 16 weeks and 10 blood samples at the end of the finishing period (20–22 weeks of age). Serum samples were examined for the presence of PCV2 IgM and IgG antibodies and for antibodies against other porcine lung pathogens. In part B, 8 “high” and 8 “low” herds were selected. The 8 “high” herds were defined as herds having high percentages of lung lesions (pneumonia) at slaughter, and the 8 “low” herds had low percentages of pneumonia at slaughter. For both the “high” and “low” herds, 3 pigs showing signs of respiratory distress were selected for necropsy (n = 48). Lung tissue samples were examined post-mortem for macroscopic and histopathological lesions, and for the presence of bacteria and viruses. The results of part A showed that, pigs at 16 weeks of age with IgM antibodies against PCV2 had a lower probability of having pleuritis at slaughter (OR 0.34, P < 0.000). Pigs in the age category of 20–22 weeks, and with IgM antibodies against PCV2, also had a lower probability of having pneumonia at slaughter (OR 0.29, P = 0.032). In part B lobus apicalis pneumonia, PCV2 in macroscopically unaffected lungs, Pasteurella multocida, Mycoplasma hyopneumoniae, and swine influenza viruses were all found significantly more often in “high” than in “low” pigs at autopsy. High PCV2 DNA loads (>104 PCV2 DNA copies/mg) were found in lungs of 14 (58%) “high”, and in 7 (29%) of the “low” pigs (P = 0.13). In 11 of the 19 affected lungs from “high” pigs, high PCV2 DNA loads were found in combination with one or more other lung pathogens, while this was found only in 5 of the 17 affected lungs from “low” pigs (P = 0.02). This study confirms the hypothesis that PCV2 plays a role in pneumonia and pleurisy in 10–24 weeks old fattening pigs, not only in herds with a high prevalence of PMWS, but also in herds with no clinical signs of PMWS.

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