Too Much Ham And Bacon May Prove 'Un'Healthy COLUMBIA - A new study has found that frequent consumption of cured meats results in lower lung function test scores and increases the odds of developing chronic obstructive pulmonary disease (COPD). 18 April 2007 2 minute read North America Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive More News View all Mexico leads the way for US pork exports - USMEF Markets Imports and Exports Market Trends 18 April 2024 1 minute read EU wheat edges lower following Chicago as low export demand weighs Market Trends Feed markets 17 April 2024 2 minute read Black Sea competition weigh on contracts Brazil pork exports down 14% in March - ABPA Markets Imports and Exports Market Trends 17 April 2024 2 minute read Pork exports totalled 91.9 thousand tons Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive