Pork Quality Assurance Plus Producer Programs Offered in Wisconsin
11 August 2008WISCONSIN - Pork producers who need to become certified or re-certified in the Pork Quality Assurance Plus program will have two group sessions to participate in during August. The University of Wisconsin-Platteville is offering two options as follows:
- August 18 at Pioneer Farm. The session will begin at 11:00 a.m. and will conclude at 1:30 p.m. Lunch will be provided by the Wisconsin Pork Association.
Cost for this session will be $10 per producer.
- August 25 at the Dodge County Extension Office in Juneau.
That program will begin at 10:00 a.m.
ThePigSite News Desk












© 2000 - 2012. 5m Publishing, Benchmark House, 8 Smithy Wood Drive, Sheffield, S35 1QN, England. - A Benchmark Holdings Ltd. Company