Government and regulatory Policy and regulation Slaughter EU Considers Meat Labelling Relating to Stunning Method EU - At the latest meeting of the Agriculture and Fisheries Council on 15 July, the Dutch delegation proposed that meat from animals slaughtered without stunning should be labelled in future. 23 July 2013 2 minute read By: Jackie Linden Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Jackie Linden More from this author More News View all Lean hogs end day mixed - CME Market Trends Markets and economics 25 April 2024 2 minute read Canada's worries about Bunge-Viterra deal may force asset sales Market Trends Feed markets 25 April 2024 3 minute read Competition Bureau worried about reduced competition for farmers EU Parliament approves weakened green rules for farmers Policy and regulation 25 April 2024 2 minute read The proposal needs final approval from EU countries Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive