Weekly Overview: Making Pig Production More Sustainable
GLOBAL - This week has seen two interesting developments that could help to make pig production 'greener' and more sustainable: new research on growing algae in pig manure and testing a wheat co-product for grower-finishers. There are new guidelines to calculate the environmental impact of livestock production and a practical tip to minimise feed wastage by pigs.
5 May 2015
2 minute read
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