Farmers Commit to Scottish Pig Health Charter

SCOTLAND, UK - Scottish pig farmers have united in their commitment to animal health and welfare by signing up to the Scottish Pig Health Charter.
calendar icon 17 May 2017
clock icon 3 minute read

Every pig herd in Scotland which is a member of the Quality Meat Scotland (QMS) assurance scheme has now signed up to the charter, covering more than 30,000 breeding sows and representing over 95 per cent of the commercial pig herd in Scotland.

The Scottish Pig Health Charter is an industry-led initiative which was launched at the end of 2015.

The Charter further enhances the range of measures already in place to protect, monitor and improve pig health on Scottish pig farms and complements the existing Scottish Pig Health Scheme, run by QMS.

The 100 per cent commitment by quality assured pig producers in Scotland to the Charter is a clear indication of Scottish producers’ dedication to continuous improvement of the health of the pigs they rear.

Allan Ward, QMS Pig Specialist, welcomed the 100 per cent support for the Charter by quality assured pig producers.

“When signing the charter, pig producers commit to working collaboratively with other producers to control and reduce the spread of disease for the benefit of all British pig producers,” said Mr Ward.

Among the benefits the Charter will deliver is the creation of health profiles of pig units in different areas, along with the geographical mapping of the regional distribution of diseases.

The Charter will also help support a rapid response via the Scottish Pig Disease Control Centre (SPDCC) in the case of any outbreak of disease, in order to control and limit the spread.

Jim McLaren, Chairman of QMS, said the Scottish pig industry should be congratulated for uniting behind the Charter.

“Our pig industry has a great track record of being at the forefront of initiatives to improve pig health and welfare and this is another great example of our producers being on the front foot.

“The health and welfare of animals is something which delivers benefits right-along the production chain and it is something which is, quite rightly, becoming steadily more and more important to consumers.”

Scottish SPCA Chief Inspector Mike Flynn said, “As Scotland’s animal welfare charity we welcome any initiative which will help ensure that pig health and welfare is a priority.

“We are pleased to see that 95 per cent of Scotland’s commercial pig farmers are now benefitting from the QMS assurance scheme, and signed up to the Scottish Pig Health Charter.”

© 2000 - 2024 - Global Ag Media. All Rights Reserved | No part of this site may be reproduced without permission.