Get ready for change at the British Pig & Poultry Fair
Farmers face a lot of uncertainty in the coming years, but armed with the best advice from the industry’s top leaders they will be able to make the most of any opportunities which lie ahead
5 March 2018
2 minute read
By: 
Emily Houghton
Editor, The Pig Site
Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.
