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Pig Industry News by Topic
News by Topic: Feed and Nutrition
Thursday, February 09, 2012
Precision Feeding Cuts Feeding Costs CANADA - A Research Scientist with Agriculture and Agri-Food Canada suggests, by utilizing new technologies to better match feed to the nutritional requirements of the pig, pork producers can lower their...
Friday, February 03, 2012
OPIC Swine Nutrition e-Learning Course CANADA - The OPIC Swine Nutrition e-Learning course has become a popular way for people involved in the swine industry to become more knowledgeable on the topic of swine nutrition and learn more about...
Wednesday, February 01, 2012
Impacts of Ethanol Policies on Livestock Industry CANADA - A study from the George Morris Centre demonstrates that the growth of ethanol production in Canada has had negative economic consequences for the livestock industry.
Friday, January 20, 2012
Reduced Feed Costs Could Boost Profitability CANADA - The President of Westside Economics predicts reduced feed costs will translate into improved profitability for North American pork producers throughout 2012 and into 2013, according to Bruce ...
Thursday, January 05, 2012
Banff Pork Seminar to Examine Swine Research CANADA - Pork Producers attending the 2012 Banff Pork Centre will have the opportunity to learn more about some of the work being coordinated by the Canadian Swine Research and Development Cluster, writes...
Friday, December 30, 2011
Advice to Pay Attention to Nutrient Profiles of DDGS CANADA - A swine nutritionist with the Prairie Swine Centre is advising pork producers who feed their pigs dried distillers grains with solubles to ensure they account for the variations in nutritional...
Wednesday, December 28, 2011
Main Cost Advantage When Producing Pork CANADA - Sask Pork reports the cost of feed remains Canada's main advantage when it comes to the production of pork, Bruce Cochrane writes.
Friday, December 23, 2011
Producers Warned of Variability between DDGS Sources CANADA - Because of the differences in techniques and technologies used to produce ethanol from grain, Canadian swine producers who feed dried distillers grains with solubles (DDGS) are being advised to...
Monday, December 19, 2011
Omega-3 & Omega-6 Overcome Post-Weaning Check CANADA - Researchers with the Prairie Swine Centre hope to reduce the typcial growth lag that occurs in newly weaned piglets by altering the ratio of omega-6 to omega-3 fatty acids in their diets, writes...
Thursday, December 15, 2011
Research Conducted Could Benefit Pork Producers CANADA - Research being conducted on behalf of the Canadian Swine Research and Development Cluster as part of Swine Innovation is expected to be of benefit to pork producers across Canada, writes Bruce...
Wednesday, December 14, 2011
Advice to Be Sure of Nutrient Profile of DDGS CANADA - Pig producers and feed manufacturers are being advised to make themselves aware of the source of their dried distillers grains with solubles, the manner in which the product was produced and its...
Wednesday, December 07, 2011
Lentils – Viable Option for Nursery Pigs CANADA - A feeding trial conducted at the University of Alberta's Swine Research and Technology Centre has shown lentils can be included at rates as high as 20 per cent in the diets of weanling pigs without...
Friday, December 02, 2011
Altering Omega-6 to Omega-3 Ratio in Sow Diet CANADA - Research conducted by the Prairie Swine Centre indicates altering the omega-6 to omega-3 fatty acid content in the diet of the sow will influence the ability of her piglets to deal with stress...
Thursday, December 01, 2011
New Research Expected to Benefit Producers CANADA - Research being conducted on behalf of the Canadian Swine Research and Development Cluster as part of Swine Innovation is expected to be of benefit to pork producers across Canada, writes Bruce...
Thursday, November 24, 2011
Omega-6 to Omega-3 Ratio Influences Performance CANADA - Research conducted by the Prairie Swine Centre suggests the ratio of omega-6 to omega-3 fatty acids in the diet of the sow is of greater significance in influencing her reproductive performance...
Friday, November 18, 2011
Altering Omega-6 to Omega-3 Ratio in Sow Diets CANADA - Research conducted by the Prairie Swine Centre indicates altering the omega-6 to omega-3 fatty acid content in the diet of the sow will influence the ability of her piglets to deal with stress...
Wednesday, November 16, 2011
Canola Meal Inclusion in Reformulation of Rations CANADA - A swine nutritionist with the Prairie Swine Centre in Saskatoon says, pork producers who boost the inclusion of canola meal in swine rations will need to adjust their formulations to account for...
Wednesday, October 26, 2011
Producers Warned about Ergot-Contaminated Grains CANADA - Western Canadian swine producers are being advised to be aware of the potential for cereal grain samples to be contaminated by ergot, writes Bruce Cochrane for University News.
Friday, October 14, 2011
Lentils Shown Effective in Weaner Pig Diets CANADA - A feeding trial conducted at the University of Alberta's Swine Research and Technology Centre has shown lentils can be included at rates as high as 20 per cent in the diets of weanling pigs without...
Nutrition Award Generates Keen Interest CANADA - Researchers with the Prairie Swine Centre report interest among potential recipients of a first-of-its-kind student award offered by Gowan's Feed Consulting has been keen, writes Bruce Cochrane....
Tuesday, October 11, 2011
Strong Hog Prices Offset Feed Cost Concerns CANADA - A partner with Gowan's Feed Consulting reports strong hog prices are helping offset some of the concerns of western Canadian pork producers over high feed costs creating some optimism moving into...
Tuesday, October 04, 2011
Strategies for Salvaging Ergot-Infected Cereal Grains CANADA - The director of weather and market analysis with the Canadian Wheat Board says cereal growers in western Canada will be employing a number of strategies this year to salvage crops infected by...
Monday, October 03, 2011
Pork Producers Urged to Be Aware of Ergot Infection CANADA - A swine nutritionist with the Prairie Swine Centre is encouraging pork producers to be aware of the potential for ergot in cereal grains this year and avoid feeding contaminated grain to pigs...
Friday, September 30, 2011
Ergot Infection in Saskatchewan Cereal Grains CANADA - The Saskatchewan Ministry of Agriculture reports ergot infection of cereal grains is generating concern among end users of that grain, Bruce Cochrane writes.
Monday, September 26, 2011
Lentils a Good Protein Source for Weanling Pigs CANADA - Research conducted by the University of Alberta has concluded the diets of weanling pigs can include up to 20 per cent lentils without any negative impacts on performance, writes Bruce Cochra...
Friday, August 26, 2011
Global Market Report – Canada CANADA - Better days are ahead for Ontario pig producers, writes Bob Fraser, Sales and Services for Genesus Ontario.
Thursday, August 25, 2011
Hot July-August Weather Helps Crops Catch Up CANADA - The Canadian Wheat Board reports hot dry weather during July and August has helped crops throughout the eastern prairies catch up after a late start to spring planting and delayed early development...
Thursday, August 11, 2011
OPIC Announces Swine Nutrition e-Learning Course CANADA - The Ontario Pork Industry Council (OPIC) recently announced details of their Swine Nutrition e-Learning and Diet Formulation Training Project, writes Greg Simpson, Swine Nutritionist of OMAFRA...
Tuesday, August 09, 2011
Sow Diet Affects Piglet Health at Weaning CANADA - Research conducted by the Prairie Swine Centre shows the ratio of omega-6 to omega-3 fatty acids in the diet of the sow can affect how well her piglets will respond to immune challenges presented...
Monday, August 08, 2011
Altering Dietary Omega-6 to Omega-3 Ratios CANADA - Research conducted by the Prairie Swine Centre indicates altering the ratio of omega-6 to omega-3 fatty acids in the diet can impact the reproductive performance of gestating sows, Bruce Cochrane...


