Crowd Cow introduces pork to craft meat selection

The small, independent farm marketplace now offers snout-to-tail cuts of pork to its nationwide customer base
calendar icon 3 May 2018
clock icon 2 minute read

Emily Houghton

Editor, The Pig Site

Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.

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