U.S. Pork A Daily Menu Item In Japan

US - There is no better way to demonstrate the versatility of U.S. pork than to create a recipe utilizing the “other white meat“ for each day of a month. This U.S. Meat Export Federation (USMEF) campaign combined with other activities continues to keep U.S. pork at the top of shopping lists in Japan.
calendar icon 2 May 2007
clock icon 2 minute read
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