decrease font size
increase font size
change type face
bookmark this page
email this page
print this page
Latest Pig Industry News
Friday, May 15, 2009
Print This Page Shanghai Eases Embargo on Pork
CHINA - Shanghai has lifted the embargo imposed on pork product imports from the United States and Canada during the early stages of the H1N1 flu outbreak.But importers must certify that all such products have been cooked at temperatures above 71 degrees Celsius to ensure there is no virus present. The city's action follows a central government directive earlier this week, reports Shanghai Daily.
Shanghai also reported yesterday that the 13 Chinese and five expatriates who are being held under quarantine in the city continued to remain in good health. The group includes passengers who, before arriving in Shanghai, were on a flight last Friday from Detroit to Tokyo with three Japanese travelers who tested positive for swine flu. Also held are people who had come in contact with them.
ThePigSite News Desk
More of the latest Pig Industry News
Two Cases of ASF in Wild Boar
Stepping Up Pressure for Practice in Rural Rat Control
NSW Protection of the Environment Legislation
China Pork Prices Higher in January
Further Discussion on Forthcoming EU Ban on Stalls
Weekly Roberts Market Report
Swine Vesicular Disease Reported in Italy
Improved Profits Projected for Pork Producers
Livestock Company Opens Feed Factory
Breeding Success and Maximising Returns



