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    EFSA Assesses Risk of Salmonella from Pig Meat

    EU - The European Food Safety Authority (EFSA) has assessed the public health risks from Salmonella in pigs and the impact of possible control measures.
    calendar icon 20 April 2010
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    Danish Crown closes slaughter house in Denmark

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    calendar icon 18 April 2024
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    Cuts nearly 1,200 jobs

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    Markets Imports and Exports Market Trends
    calendar icon 18 April 2024
    clock icon 1 minute read
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