Meat quality Product quality and safety People Meat Protein Can Help Protect Heart Health, Study Shows UK - Eating foods rich in amino acids could be as good for your heart as stopping smoking or getting more exercise, according to new research from the University of East Anglia (UEA). 7 September 2015 2 minute read By: Alice Mitchell Europe Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Alice Mitchell More from this author More News View all Lean hogs end day mixed - CME Market Trends Markets and economics 25 April 2024 2 minute read Canada's worries about Bunge-Viterra deal may force asset sales Market Trends Feed markets 25 April 2024 3 minute read Competition Bureau worried about reduced competition for farmers EU Parliament approves weakened green rules for farmers Policy and regulation 25 April 2024 2 minute read The proposal needs final approval from EU countries Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive