De Groene Weg launches EKO code for pork supply chain

De Groene Weg, subsidiary of Vion Food Group that focuses exclusively on organic meat, launches an EKO code for its pork supply chain on 1 January 2018. On Wednesday (November 28) a meeting about this took place with the suppliers’ association of De Groene Weg and supply chain partners. By introducing the EKO code, De Groene Weg commits to even more sustainable food production.
calendar icon 1 December 2017
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Emily Houghton

Editor, The Pig Site

Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.

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