Trichinella infection from imported meat
GERMANY - Three cases of Trichinellosis have occurred in Frankfurt am Main in Germany.
Trichinella infection from imported meat. GERMANY - Three cases of
Trichinellosis have occurred in Frankfurt am Main in Germany.
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The source of infection was smoked wild boar meat brought into Germany by travellers from
Romania. About 2-3 weeks after the infection, the patients developed
myositis, fever, headache, night sweats, severe weakness, and a moderate
periorbital swelling.
Leukocyte count was well above 20 000 cells per square mm, with eosinophils
up to 48 percent.
CPK (and isoenzyme MB) were markedly elevated. Serology
turned to be positive about 3-4 weeks after infection. The patients'
condition improved considerably after treatment.
Source: A ProMED-mail post by Dr. G. Weigand MD, DTMH, Frankfurt, Germany - 27th December 2002