Give us pork bellies, please; we’re Korean KOREA - Koreans love samgyeopsal, the Korean term for uncured bacon, but that preference for only one part of the pig has left the country with a big imbalance in meat supplies. Pork roasts go begging. 11 August 2003 2 minute read Our Partners Thermo Fisher Scientific More News View all Ukraine grain exports down 17.7% this season Policy and regulation Feed commodity markets 28 March 2023 1 minute read Lean hog futures top one-week highs - CME Market Trends Markets and economics 28 March 2023 2 minute read Live cattle markets rebound Brazil courts Chinese investment in agricultural infrastructure Market Trends Markets and economics 28 March 2023 2 minute read Electronic certification of meat export facilities on the bucket list Our Partners Thermo Fisher Scientific