Hog group says industry not hurting water quality

by 5m Editor
10 June 2004, at 12:00am

RALEIGH - A hog farming group says it believes water quality in eastern North Carolina has largely remained the same, or even improved, over the past 32 years. The study was written by a University of Kentucky professor and financed by Frontline Farmers Incorporated, a nonprofit group of more than 150 hog producers.

5m Editor