Novel Pork Delicacies on the Plate
DENMARK - The Danish pig is a good one. At least, it is uniform and predictable and without any unpleasant surprises. However, the selection of exciting, tasty pork products would certainly not be averse to fresh, foreign input, whether they take the form of new pig breeds, new processing methods or a combination of the two. Scientists have now started a project that will take a closer look at the matter.
7 May 2009
2 minute read
