Sustainability Market Trends Drinkers and water quality Reducing Environmental Impacts of Pork Production UK - WRAP has published its 'hotspot data' for 50 grocery products, including pork, showing areas where attention should be focused in terms of reducing environmental impacts. 12 August 2013 2 minute read By: Jackie Linden Europe Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Jackie Linden More from this author More News View all Mexico leads the way for US pork exports - USMEF Markets Imports and Exports Market Trends 18 April 2024 1 minute read EU wheat edges lower following Chicago as low export demand weighs Market Trends Feed markets 17 April 2024 2 minute read Black Sea competition weigh on contracts Brazil pork exports down 14% in March - ABPA Markets Imports and Exports Market Trends 17 April 2024 2 minute read Pork exports totalled 91.9 thousand tons Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive
12 August 2013
2 minute read
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