USDA announces elimination of hog carcass cleaning regulation
The US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) today announced a proposal to amend the federal meat inspection regulations to repeal a redundant regulatory requirement for hog slaughter establishments
14 May 2018
2 minute read
By: 
Emily Houghton
Editor, The Pig Site
Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.
