Conferences & Events Industry and legislation Processing Annual course puts science into the practice of pig production The annual Roseworthy pig production course serves up a taste of science for students and industry specialists. 21 February 2019 2 minute read By: The Pig Site Oceania At the 2019 Roseworthy course were Pork CRC Manager, Commercialisation and Research Impact, Dr Charles Rikard-Bell, course coordinator and teacher Dr Will van Wettere, University of Adelaide and participants Dr Valentina Alexa and Valentin Cusnir, both of Alexa Piggery, Tara, Queensland. Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive The Pig Site More from this author More News View all Brazil pork exports decline in March - Cepea Markets Imports and Exports Market Trends 22 April 2024 1 minute read EU aims to increase food exports to China 22 April 2024 2 minute read Trade tension between China and the EU on the rise though US hog futures jump 2% - CME Market Trends Markets and economics 22 April 2024 2 minute read Live cattle firm ahead of US feedlot data Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive