Annual course puts science into the practice of pig production

The annual Roseworthy pig production course serves up a taste of science for students and industry specialists.
calendar icon 21 February 2019
clock icon 2 minute read
At the 2019 Roseworthy course were Pork CRC Manager, Commercialisation and Research Impact, Dr Charles Rikard-Bell, course coordinator and teacher Dr Will van Wettere, University of Adelaide and participants Dr Valentina Alexa and Valentin Cusnir, both of Alexa Piggery, Tara, Queensland.
At the 2019 Roseworthy course were Pork CRC Manager, Commercialisation and Research Impact, Dr Charles Rikard-Bell, course coordinator and teacher Dr Will van Wettere, University of Adelaide and participants Dr Valentina Alexa and Valentin Cusnir, both of Alexa Piggery, Tara, Queensland.
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