Coronavirus (COVID-19) Market Trends Industry and legislation Studying human and animal interactions in food systems is critical to understanding COVID-19 evolution New research conducted by the RVC calls for social science input into the COVID-19 pandemic policy and response. 11 May 2020 5 minute read By: Global Ag Media Europe Professor Tony Barnett, a social scientist at the RVC © RVC Professor Tony Barnett, a social scientist at the RVC © RVC Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Global Ag Media More from this author More News View all Brazil pork exports decline in March - Cepea Markets Imports and Exports Market Trends 22 April 2024 1 minute read EU aims to increase food exports to China 22 April 2024 2 minute read Trade tension between China and the EU on the rise though US hog futures jump 2% - CME Market Trends Markets and economics 22 April 2024 2 minute read Live cattle firm ahead of US feedlot data Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive