Marketing pork Market Trends Food safety Emerging research suggests red meat may have a longer-than-expected shelf life An industry-led study from the UK and Australia demonstrates that the current shelf life recommendations can be safely extended. 13 August 2020 3 minute read By: The Pig Site Europe Oceania Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive The Pig Site More from this author More News View all Malaysia continues as strong market for US pork - USMEF Markets Imports and Exports 26 April 2024 1 minute read US pork exports to Australia more than triple over last year - USMEF Markets Imports and Exports 26 April 2024 1 minute read January-February shipments climb 232% US hogs markets ease on technical trade - CME Market Trends Markets and economics 26 April 2024 2 minute read Cattle futures turn higher Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive
13 August 2020
3 minute read
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