FAO Food Outlook 2021- what does it say about meat? Following two years of African Swine Fever-driven decline, global meat production is anticipated to expand in 2021, rising by 2.2% to 346 million tonnes. 25 June 2021 1 minute read By: Bethan Wilkins Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein Bethan Wilkins Senior Analyst - Red Meat at AHDB More from this author More News View all The Animal AgTech Innovation Summit returns to Texas, debuting in Fort Worth Industry and legislation Conferences & Events 19 December 2025 2 minute read Lean hogs gain on firmed pork cutout values - CME Market Trends Markets and economics 19 December 2025 1 minute read Cattle futures slide as boxed beef weakens Japan accepts Spanish pork from ASF containment zone Disease Notifiable diseases African swine fever 19 December 2025 1 minute read Pre-outbreak processed and chilled product cleared for import Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein
25 June 2021
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