Meat alternatives Market Trends More than half of university students surveyed have tried a meat alternative Top reasons for trying meat alternatives were liking to try new foods, hearing a lot about alternatives and being curious 4 November 2021 3 minute read By: Elsevier North America Our Partners Lallemand Lanxess Hamlet Protein Elsevier More from this author More News View all China passes tougher food safety law Product quality and safety Food safety 12 September 2025 1 minute read Brazil lifts soybean, corn crop outlook Market Trends Feed markets 12 September 2025 2 minute read Conab ups output as harvest nears close Pork prices slip as carcass values fall - CME Market Trends Markets and economics 12 September 2025 1 minute read Cattle futures rebound despite weak beef demand Our Partners Lallemand Lanxess Hamlet Protein