Market Trends Cultured Meat Tufts University receives $10 million to develop cultured meat The funding will drive efforts to produce an alternative source of sustainable protein 15 November 2021 1 minute read By: Melanie Epp North America Our Partners PIC dsm-firmenich Lanxess Hamlet Protein Melanie Epp Melanie Epp is a freelance agricultural journalist from Ontario, Canada. More from this author More News View all Canada pledges C$1bn to boost grocery competition Market Trends 12 June 2026 2 minute read Russia grants Brazil full foot-and-mouth disease-free status 12 June 2026 1 minute read Move set to boost Brazilian animal protein exports Hog prices close mixed after touching six-month low - CME Market Trends Markets and economics 12 June 2026 1 minute read Cattle futures rise for third straight session Our Partners PIC dsm-firmenich Lanxess Hamlet Protein