Production Management Herd management Processing Spanish Pork Exports Increase 29 Per Cent SPAIN - In the first six months of 2016, exports of Spanish pork increased 29 per cent, to 752 thousand tonnes. 26 August 2016 2 minute read By: Lucy Towers Europe Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Lucy Towers More from this author More News View all Malaysia continues as strong market for US pork - USMEF Markets Imports and Exports 26 April 2024 1 minute read US pork exports to Australia more than triple over last year - USMEF Markets Imports and Exports 26 April 2024 1 minute read January-February shipments climb 232% US hogs markets ease on technical trade - CME Market Trends Markets and economics 26 April 2024 2 minute read Cattle futures turn higher Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive