Founder Dr. Yulin Ma and Kevin Strecker explain how quality sourcing, research and customer-focused service help deliver value to US swine, poultry and cattle producers
The report, drawing on samples from 78 countries, found that 85% of samples had co-contamination of multiple mycotoxins
Oxidised oils cut pig growth by 25% and broiler gains by 10%
Soybean meal derived from U.S. Soy helps pigs reach optimal performance in grow-finish diets
Dr. Nic Lauterbach explains how increasing virulence and the loss of seasonality are reshaping disease management strategies
27 July 2026
7
minute read
27 July 2026
7
minute read
