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Contents

• Genetic Background Influences Pig Growth Rate Responses to Porcine Circovirus Type 2 (PV2) Vaccines
• Effects of Porcine Circovirus Type 2 and Mycoplasma hyopneumoniae Vaccination Timing and Starter Diet Source on Growth Performance of Nursery Pigs
• Effects of Different Feeding Regimens on Growth, Longevity, and Semen Characteristics of Working Boars in a Commercial AI Stud
• Influence of Organoleptic Properties of the Feed and Nursery Diet Complexity on Preweaning and Nursery Performance
• Validation of Control Diets for Lactose and Fish Meal Replacement Studies in Nursery Pigs
• Effects of PepSoyGen and Dried Porcine Solubles 50 in Nursery Pig Diets
• Effects of Copper Sulfate, Tri-Basic Copper Chloride, and Zinc Oxide on Weanling Pig Growth and Plasma Mineral Concentrations
• Influence of Antimicrobial Sequence in the Nursery on Pig Performance and Economic Return
• Effects of Increasing Standardized Ileal Digestible Lysine:Calorie Ratio on Gilts Grown in a Commercial Finishing Environment
• Effects of Increasing Standardized Ileal Digestible Lysine:Calorie Ratio for 120- to 180-lb Gilts Grown in a Commercial Finishing Environment
• Effects of Feeding Excess Crude Protein on Growth Performance and Carcass Traits of Finishing Pigs
• Effects of Excess Dietary Crude Protein from Soybean Meal and Dried Distillers Grains with Solubles in Diets for Finishing Pigs
• Effects of Adding Enzymes to Diets with Corn- and Sorghum-Based Dried Distillers Grains with Solubles on Growth Performance and Nutrient Digestibility in Nursery and Finishing Pigs
• Evaluation of Commercial Enzyme Supplementation on Growing Pig Performance
• Effects of Commercial Enzymes in Diets Containing Dried Distillers Grains with Solubles for Nursery Pigs
• Evaluation of Deoiled Corn Dried Distillers Grains with Solubles (Solvent Extracted) on Growth Performance of Nursery Pigs
• Effect of Deoiled Corn Dried Distillers Grains with Solubles (Solvent Extracted) on Growth Performance, Carcass Characteristics, and Carcass Fat Quality of Growing and Finishing Pigs
• Amino Acid Digestibility of High-Protein Corn Distillers Grains with Solubles in Pigs
• Effects of Adding Saturated Fat to Diets with Sorghum-Based Dried Distillers Grains with Solubles on Growth Performance and Carcass Characteristics in Finishing Pigs
• Effects of Expander Conditioning on the Nutritional Value of Diets with Dried Distillers Grains with Solubles in Nursery and Finishing Pigs
• Variation in Chemical Composition of Soybean Hulls
• Use of Dried Distillers Grains with Solubles and Soybean Hulls in Nursery Pig Diets
• Influence of Glycerol and Added Fat on Finishing Pig Performance
• Effects of Increasing Glycerol and Dried Distillers Grains with Solubles on the Growth Performance and Carcass Characteristics of Finishing Pigs
• Effects of Increasing Dietary Dried Distillers Grains with Solubles and Glycerol on Pork Loin Quality
• Effects of Dried Distillers Grains with Solubles on Sow Carcass Fat Quality
• Effects of Feeder Design on Growth Performance and Carcass Characteristics of Finishing Pigs
• Effects of Feeder Adjustment on Growth Performance of Growing and Finishing Pigs
• Diet Preference and Growth Performance in Weanling Pigs Fed Diets with Morinda citrifolia (Noni)
• Effects of Morinda citrifolia (Noni) and Diet Complexity on Growth Performance in Weanling Pigs
• Effects of 200 ppb Added Chromium from Chromium Propionate on the Growth Performance and Carcass Characteristics of Finishing Pigs
• Effects of Ractopamine HCl (Paylean) and Alpha-Lipoic Acid on the Growth Performance and Carcass Characteristics of Finishing Pigs
• Effects of Glycerol and Ractopamine HCl (Paylean) on Growth Performance, Carcass Characteristics, and Loin Quality of Finishing Pigs