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    Selection Lines for Residual Feed Intake in Yorkshire Swine

    By Weiguo Cai, graduate research assistant; Benny Mote, graduate research assistant; David Casey, geneticist, Pig Improvement Co.; Jack Dekkers, professor of animal science. This article is from the Iowa State University Animal Industry Report 2006.
    calendar icon 28 August 2006
    clock icon 2 minute read

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