The key principles of biosecurity for protecting pigs and people during disease outbreaks
Identifying risk events, preventing cross-contamination of equipment and effectively controlling the movement of staff and visitors on your farm are just some of the basics to consider when preventing any disease from entering or leaving your pig unit."The usability of that product is also essential to ensuring proper application: you want it to be user friendly and not cause burning or irritation. Provide a product with a nice aroma that’s kind to skin and you'll get a better job done."
-Stuart Heller, Technical Sales Manager, Neogen.-
"We’re not lacking in science on farms, we’re lacking in education. There now needs to be a cultural shift on farm where we focus on the people involved in each event and each person is accountable for maintaining high standards of biosecurity in each event."
-Andrea Pitkin, DVM, PIC USA-