New Rules for Animal By-products

EU - The European Council has adopted a regulation modernising the EU rules for animal by-products, following a first-reading agreement with the European Parliament.
calendar icon 8 September 2009
clock icon 4 minute read

The new regulation is aimed at introducing more risk-proportionate rules and at clarifying the rules on animal by-products, as well as their interaction with other EU legislation.

More specifically, it includes the following provisions:

  • The concept of an "end point" in the manufacturing of animal by-products is introduced, after which the processed products are no longer subject to the animal by-products regulation, as some potential risks have been eliminated for example by heat or chemical substances; instead, the general rules on product safety apply. Under the current rules, almost all material from animals which does not enter the food chain, is subject to the rules on animal by-products.
  • The distinction between foodstuffs and animal by-products is clarified by confirming that operators need to make an irreversible decision, if products are destined for purposes other than human consumption. This means that once a product has become an animal by-product, it must not re-enter the food chain.
  • Modification of the current classification 1 of animal by-products by comitology-procedure is allowed. In addition, certain animal by-products, which so far have been classified by default as category 2 material but which have been proven to pose no major risks, are reclassified as belonging to category 3, so as to allow their use for certain feeding purposes. For any other animal by-products which are not listed under one of the three categories, the classification by default as category 2 material is maintained for precautionary reasons.
  • A registration obligation is introduced for operators who transport animal by-products, in order to strengthen traceability.
  • The coherence between the regulation on animal by-products and other EU legislation (for instance the legislation on food hygiene and waste) is improved by clarifying when the appropriate legislation applies. This removes unnecessary burdens for operators (for example, approvals of slaughterhouses and dairy plants under food and feed legislation are recognised).

The basic principles of the current regulation on animal by-products, 1774/2002, however, remain unchanged. These include:

  • the classification of animal by-products into three categories according to the degree of risk involved;
  • the exclusion of animal by-products which are unfit for human consumption from the feed chain of farmed animals;
  • the intra-species recycling ban (material derived from animals is not to be fed to animals of the species from which it is derived);
  • the rule that only material from animals which have undergone veterinary inspection is to enter the feed chain for farmed animals;
  • the ban on feeding of catering waste to farmed animals, in particular to pigs.

The new regulation enters into force 20 days after its publication in the Official Journal of the EU and becomes applicable 15 months after its entry into force.

The technical details for the new regulation will be laid down in a separate legal act, to be adopted by comitology procedure. This implementing regulation will be prepared in the next year, so that it can enter into application simultaneously with the new basic regulation.

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