Food safety

September - July 2025

A reduction in Iberian pork preservatives achieved thanks to a yeast

Research and innovation Product quality and safety Food safety

30 September 2025

2 minute read

In the face of EU regulations mandating salt and nitrite reductions, the University of Cordoba has tested a yeast as a natural preservative in Iberian pork loin from the Pedroches Valley

China passes tougher food safety law

Product quality and safety Food safety

12 September 2025

1 minute read

New rules target infant formula, bulk transport

Food planning: A new way to prioritize food issues

Product quality and safety Food safety Policy and regulation

18 August 2025

4 minute read

What does it take to create a sustainable food system today?

USDA ends union contracts for thousands of inspection staff

Product quality and safety Food safety Policy and regulation

14 August 2025

1 minute read

Move affects meat, poultry, egg safety and plant health roles

USDA unveils new plan to combat foodborne illness

Product quality and safety Food safety

18 July 2025

3 minute read

Modern lab, tougher rules aim to boost meat safety

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