Agricultural Diversity in the EU Through Figures
EU - Which Member States are the main producers of cereals? Which Member State produces the most drinking milk and the most cheese and where is the most beef, pork and poultry meat produced? Answers to these questions can be found in the 2011 edition of the Pocketbook on Agriculture and fishery statistics issued by Eurostat, the statistical office of the European Union.
10 November 2011
2 minute read
